TODOROVA, S. .; HARALAMPIEV, K. . Influence of food losses on the negative effects of the nutrition of the population in Bulgaria. International Journal of Innovative Research and Scientific Studies, [S. l.], v. 8, n. 5, p. 307–313, 2025. DOI: 10.53894/ijirss.v8i5.8663. Disponível em: http://www.ijirss.com/index.php/ijirss/article/view/8663. Acesso em: 5 dec. 2025.