HATTA, F. A. M. .; YUSOFF, A. A. M. .; RAHMAN, N. A. .; YAACOB, M. .; HAMID, N. F. A. . Voices from the kitchen: A thematic analysis of food waste management practices among Selangor’s restaurant professionals. International Journal of Innovative Research and Scientific Studies, [S. l.], v. 8, n. 4, p. 613–626, 2025. DOI: 10.53894/ijirss.v8i4.7909. Disponível em: https://www.ijirss.com/index.php/ijirss/article/view/7909. Acesso em: 4 nov. 2025.