KARTIKA, I. M. .; SUWANDANA, I. M. A. .; ADNYANA, Y. .; DARSANA, I. M. . Improving the supply chain of Kintamani Bali coffee: Enhancing quality, efficiency, and global competitiveness. International Journal of Innovative Research and Scientific Studies, [S. l.], v. 8, n. 4, p. 1363–1369, 2025. DOI: 10.53894/ijirss.v8i4.8074. Disponível em: https://www.ijirss.com/index.php/ijirss/article/view/8074. Acesso em: 8 nov. 2025.