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Chemistry and Materials Sciences
Valorization of Lower Grade Resin, Bark, and Fruit of Styrax Sumatrana
Muhammad Yusuf Abduh, Ananda Teli Rahmanita, Elga Ridho Maulana, Valenikhe Fitri Nadhira,...
30-36
Abstract View : 959
Download :771
10.53894/ijirss.v5i1.349
Medical Sciences and Healthcare
The Indonesian National Health Security’s deficits: Excises and the handling of non-communicable diseases
Arief Budiono, Nunik Nurhayati, Rizka, Said Saidakhrarovich Gulyamov, Ayesha Hendiana...
375-384
Abstract View : 474
Download :278
10.53894/ijirss.v8i2.5167
Social Sciences
Optimization of Snackbar product formulation based on butterfly pea flower extract (Clitoria Ternatea L.) and canna tuber flour by d-optimal design expert mixture methods
Hari Hariadi, Cahya Edi Wahyu Anggara, Fithria Novianti, Nurhamidar Rahman, Nurhaidar Rahman
62-85
Abstract View : 185
Download :76
10.53894/ijirss.v8i10.10743
Engineering
Effect of variation ultrasound time and trehalose concentration on physicochemical characteristics durian monthong (Durio Zibethinus) powder produced by freeze dryer
Tonny Cortis Maigoda, Hari Hariadi, Sri Widowati, Dedi Sugandi, Mita Ramadiyanti
1591-1598
Abstract View : 411
Download :275
10.53894/ijirss.v8i2.5519
Chemistry and Materials Sciences
Comparison of physicochemical properties, grain quality, and ultrastructure of rice cultivars
Zubair Noori, Abdul Ghani Qarluq, Kifayatullah Kakar, Saidajan Abdiani, Noor Agha Nawakht
20-26
Abstract View : 900
Download :741
10.53894/ijirss.v3i1.29
Engineering
The effect concentration of butterfly pea extract (Clitoria ternatea L.) and addition of canna edulis flour (Canna edulis kerr) on the characteristics cream soup instant produce by rotary Dryer
Agus Triyono, Hari Hariadi, Yusep Ikrawan, Jaka Rukmana, Judiono
343-354
Abstract View : 386
Download :312
10.53894/ijirss.v8i1.4168
Social Sciences
Ethnicity, physical activity, and the dietary intake of boarding high school students: A photovoice mixed method study
Syarifah Aqilah, Nutta Taneepanichskul
354-365
Abstract View : 878
Download :566
10.53894/ijirss.v7i2.2628
Social Sciences
Influence of food losses on the negative effects of the nutrition of the population in Bulgaria
Stela Todorova, Kaloyan Haralampiev
307-313
Abstract View : 285
Download :235
10.53894/ijirss.v8i5.8663
Engineering
Biogas production from Napier grass and cattle slurry using a green energy technology
Vannasinh Souvannasouk, Ming-yan Shen, Marlen Trejo, Prakash Bhuyar
174-180
Abstract View : 4193
Download :3782
10.53894/ijirss.v4i3.74
Drinking jelly from khlu (Pluchea indica less.) leaves tea with antioxidative and anti-inflammatory activities
Suratsawadee Kungsanant, Sureeporn Kangsanant
2306-2311
Abstract View : 228
Download :108
10.53894/ijirss.v8i3.6986
Social Sciences
Milk and marketing of dairy productions in Samangan province: A case study in districts of Khuram-Sarbagh, Feroz-Nakhchir, and center of Samangan (Aybak), Afghanistan
Abdul Hadi Mukhtar, Sayed Batin Ashkar, Benazir Azizi
147-151
Abstract View : 1189
Download :869
10.53894/ijirss.v4i3.70
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